Keeping up with the demand for meat worldwide could one day ruin the planet. But teams of scientists are hard at work growing animal-free burgers, chicken, turkey, and fish that are sustainable, healthy, and, some say, pretty delicious.
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Keeping up with the demand for meat worldwide could one day ruin the planet. But teams of scientists are hard at work growing animal-free burgers, chicken, turkey, and fish that are sustainable, healthy, and, some say, pretty delicious.
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