If classic monster movies and old science experiments are to be believed, life begins with a spark.
Not everybody is convinced by this kind of origin story, so the search continues for sources of energy capable of transforming a prebiotic soup into a life-generating dish. Maybe the secret ingredient isn’t anything more shocking than a pinch of salt.
A new study led by researchers from the Earth-Life Science Institute (ELSI) at Tokyo Institute of Technology in Japan has turned their attention to common old sodium chloride as a potential conduit for the chemical energy required for early biochemistry.
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