Jan 6, 2021

Brown Fat May Protect against Metabolic and Cardiovascular Diseases

Posted by in category: biotech/medical

In a new study published in the journal Nature Medicine, individuals with brown fat had lower prevalences of cardiometabolic diseases, and the presence of brown fat was independently correlated with lower odds of type 2 diabetes, dyslipidemia, coronary artery disease, cerebrovascular disease, congestive heart failure and hypertension.

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