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Aug 20, 2021

Vitamins K1 And K2 Are Associated With Cardiovascular Disease-Related Hospitalization Risk

Posted by in categories: biotech/medical, food, health

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Vitamin K Intake and Atherosclerotic Cardiovascular Disease in the Danish Diet Cancer and Health Study.
https://pubmed.ncbi.nlm.nih.gov/34369182/

Vitamin K2 amounts in food:
Menaquinones, Bacteria, and Foods: Vitamin K2 in the Diet.
https://www.intechopen.com/chapters/50921

Multiple Vitamin K Forms Exist in Dairy Foods.
https://pubmed.ncbi.nlm.nih.gov/29955705/

Menaquinone Content of Cheese.
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5946231/

Determination of Phylloquinone and Menaquinones in Food Effect of Food Matrix on Circulating Vitamin K Concentrations.
https://pubmed.ncbi.nlm.nih.gov/11356998/

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