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Customers can trim branches for $35 a pound or cut down the whole plant (like a Christmas tree) for $25 a pound. In a video of the field’s grand opening, a customer buys a 15-pound plant for almost $400.

That may sound pricey, but considering you’re lucky to find most refined hemp products for $25 an ounce, it’s a bargain, according to the farm’s customers, who tell the local newspaper, they’ll be using the plant’s flowers to make CBD oil, lotions and tinctures for pain, anxiety, depression and insomnia.


Instead of conventional row crops, they now grow one of the most lucrative plants on the planet.

Ben and Taryn Marcus were first in line to get their state license to grow 7000 hemp plants on 3 acres last spring. They got their seeds in the ground just in time for a bountiful harvest this fall and are now enlisting the public’s help in picking it.

Are consumers ready for meat grown in a lab?

Companies like Memphis Meats, Aleph Farms, Higher Steaks, Mosa Meat and Meatable are all trying to bring to supermarkets around the world meat made from cultivated animal cells, but the problem has always been the cost.

Now, Future Meat Technologies has raised $14 million in new financing to build its first pilot manufacturing facilities to bring the cost of production of a cell-made steak down to $10 per pound — or $4 if the meat is combined with plant-based meat substitutes.

Modern research and technology have completed the quest of Juan Ponce de Leon. We have found the fountain of youth. Instead of some remote island, it is everywhere around us in the food that we eat and the beverages we drink. A variety of edibles have been indicated above. They all contain the youth restoring chemical known as NAD+. Including them in your diet is one of the best health decisions you can make today.

If we want to colonize Mars, we’re going to need to figure out a way to feed ourselves there, and continuously sending food to the Red Planet isn’t a sustainable plan.

But now, a team of researchers thinks it’s figured out a way to produce enough food on Mars to feed a million people — and they say their plan to make Martian colonists self-sufficient would take just a hundred years to implement.

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Sandra Rey, 29, was participating in a student design competition with the theme “biology” and got to watching videos on YouTube of bioluminescent sea creatures when she thought there must be a way to replicate that natural technology. Five years later, her startup, called Glowee, is creating brilliant luminescent art installations for hotels and public spaces.

While she admits, “We’ll never replace the lights in your kitchen,” she hopes to create enough light and enough beauty to play a role in the world’s lighting mix to help reduce reliance on electric lighting.