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Archive for the ‘Life extension’ tag: Page 11

Aug 31, 2011

Life Extension Potential

Posted by in categories: life extension, sustainability

The objective for the body and more specifically cells is to monitor its energy potential and well being just like we’d monitor anything else with a modern information system/information technology (IS/IT).

Apoptosis is an intentional death of a cell that triggers a “natural” death, Necrosis is an unintentional death of a cell due to damage. While there are some inherent dangers with existing and making it as difficult today to avoid necrosis as it was yesterday, we can aim to scientifically identify apoptosis and manage it. Most of us are familiar with apoptosis, we call it cancer…a phenomenon where cells don’t know when to call it quits and we suffer as a result of the growth.

The specific technology doesn’t exist yet, but we require a mechanism to measure and regulate mitochondrion decisions on-demand. Let’s get to work people! Is there a way that we could constantly monitor mitochondrial regulation without losing blood regularly like a the annoying finger prick monitoring that diabetics have to currently endure.

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Apr 13, 2011

“You are What you Don’t Eat!”

Posted by in categories: biological, life extension

As leaders of calorie restriction research and practice, Meredith Averill and I often participate in media events. A recent news conference covered rapidly evolving aspects of calorie restriction research that anyone could benefit from, whether they choose to follow a low-calorie lifestyle or not. Therefore, we thought it appropriate to share the details of the event with the Lifeboat Foundation audience.

The conference was hosted by the American Federation of Aging Research (AFAR). AFAR is a forward-looking organization that provides financial support for early- and mid-career scientists who are developing careers in the study of aging.

This conference, entitled “You are What you Don’t Eat!” presented two world-famous CR scientists, Drs. Luigi Fontana and Donald Ingram. After an introduction from AFAR’s board member, Dr. Jack Watters, both scientists shared many profound insights that could extend healthy lifespan for millions of people.

Dr. Fontana first reminded us how important calorie restriction research is for the health and financial viability of the health care system: “Cardiovascular disease (CVD), cancer, stroke and diabetes account for nearly 70% of the deaths in the United States and Europe. About 80% of adults over 65 years of age have at least one chronic disease, and 50% have two or more of these chronic diseases that accelerate the aging process1 .” The point he makes is that health care systems, especially with our rapidly aging population cannot sustain this large number of people with disease.

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